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Pennsylvania dutch amish dessert PDF Print E-mail

Pennsylvania Dutch Amish Dessert

16 ounces cream cheese
2/3 cup granulated sugar
3 eggs
1 teaspoon almond flavoring

Topping
8 ounces sour cream
1/2 cup granulated sugar
1 teaspoon vanilla extract

Preheat oven to 350 degrees F.

Mix cream cheese, sugar, eggs and almond flavoring together with electric mixer. Put into a greased 9-inch glass pie pan. Bake for 35 minutes. Let set for 10 minutes then add Topping.

Mix Topping ingredients in with electric mixer. Put on top of filling and bake for 10 minutes. Cool and refrigerate. This may be served topped with strawberries or raspberries.

 
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Featured Recipe

Strawberry Glazed Pie

INGREDIENTS 

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  • 6 cups sliced fresh strawberries
  • 2/3 cup white sugar
  • 1 cup water
  • 4 tablespoons strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

  1. Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
  2. Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
  3. Chill until well set. Serve topped with whipped cream.
 
 
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