Newsletter Subscribe

Subscribe to our newsletter and get the latest recipes,health tips etc through mail






Bookmark Us

 
 

Who's Online

We have 20 guests online
Home
Couscous PDF Print E-mail

Couscous

1 1/3 cups couscous (wheat-grain semolina)
3/4 cup raisins
1/2 teaspoon salt
1 cup boiling water
1/2 cup butter or margarine
1/2 teaspoon ground turmeric

Mix couscous, raisins and salt in 2-quart bowl; stir in boiling water. Let stand until all water is absorbed, 2 to 3 minutes.

Heat butter in 10-inch skillet until melted; stir in couscous and ground turmeric. Cook and stir 4 minutes.
 
< Prev   Next >
[ Back ]

Featured Recipe

Strawberry Glazed Pie

INGREDIENTS 

95049.jpg
  • 6 cups sliced fresh strawberries
  • 2/3 cup white sugar
  • 1 cup water
  • 4 tablespoons strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

  1. Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
  2. Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
  3. Chill until well set. Serve topped with whipped cream.
 

Copyright © 2008 RecipeWorldWide.com

 
Joomla Templates by Joomlashack